French Silk Pies

 Registration is closed for this event

Learn how to make a flakey pie crust that we will fill with French Silk and whipped cream.  Everyone takes home their own pie. Please bring a pie pan to the class.

Instructor(s)

Lin Martin has enjoyed cooking and baking for decades and wants to pass this tradition onto the next generation.

Day and Time
1 Saturday, 10 am - 12 pm
Dates
Mar 10
Minimum Age
16
Phone: 406-223-1586
Email:
Price including ingredients for the pie $ 25.00
Park High School
102 View Vista Dr.
Room E10
Livingston, MT 59047

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Breath & Movement

Cooking & Nutrition